"Excellent well priced pasta making course in the heart of Lecce Old Town. Hosts were fantastic, great meeting and talking with people from around the world, experience was very enjoyable."
Cooking Class · Lecce
Best Cooking Class in Lecce 2026 — Puglian Pasta
Make traditional Puglian pasta by hand in a 1400s Lecce courtyard, with local wine and the recipes to take home — the one standout cooking class in baroque Salento.
- 15 Categories All Italian Experiences
- English Guides Local Experts
- Free Cancellation
The Experience
What Makes This Italian Food Experience Special
Everything that makes this a must-book Italian food experience.
Highlights
- Have fun with a local cook in a historic setting
- Marvel at a kitchen in a 1400s-style courtyard
- Learn the techniques of how typical Apulian pasta is made
- Discover the art of making Orechiette and Sagne
- Eat your pasta and drink wine after your class
What's Included
- Professional cook
- Location in a museum in the center of Lecce
- Cooking equipment included in the package
How Your Lecce Experience Works
Four steps from booking to a real Lecce food experience.
Book Your Lecce Experience
Reserve online in under a minute — instant confirmation by email, with free cancellation on most experiences up to 24 hours before.
Pick Your Date & Time
Browse live availability and pick the slot that fits your trip — most dates show instant confirmation.
Meet Your Local Host
The meeting point is directly in via Ascanio Grandi n 58, at the Faggiano Archaeological Museum.
Taste the Real Lecce
Have fun with a local cook in a historic setting
Photo Gallery
Italian Food Experiences — Through the Lens
Fresh pasta, market stalls, Tuscan vineyards, and truffle hunts — captured by our travelers.






















Book Your Experience
Check Availability & Prices
Select your preferred date and time. Instant confirmation — free cancellation up to 24 hours before departure.
Cooking Class · Lecce
About Lecce Cooking Classs
Lecce — the baroque jewel of Salento — has a single standout cooking class, and it’s a memorable one: a hands-on lesson in a 15th-century courtyard, making the orecchiette and rustic Puglian dishes the region is known for, finished with local wine and the recipes to take home.
Bookable cooking options in Lecce are genuinely limited — this is one quality class, not a crowded market — so reserve early. For more Puglian choice, nearby Bari has additional orecchiette and focaccia classes, and the broader cooking-class hub covers every Italian city. Salento’s cuisine is worth the trip: vegetable-forward, sun-drenched, and unlike anywhere else in Italy.
Beyond cooking class: Olive Oil Tasting Puglia · Cooking Class Bari
Guest Reviews
What Travelers Say
"We loved the friendly atmosphere and the fun we had. Maybe the amount of people might be reduced to allow for a better less crowded experience."
"When I saw the number of people waiting, I thought I had fallen into a classic tourist trap, but I was wrong. Despite the large crowd, the course was well organized, the venue was beautiful, and the pasta donnas were genuinely engaged in teaching us how to make pasta. I had a great night, met wonderful people, and learned how to make orecchiette myself."

"Everything was great!!! The little Italian ladies were stern but funny and kept us in line. We met amazing people from all over the world. We worked together to make delicious pasta and an incredible meal with great conversation. Loved it"

"We had a wonderful time making pasta with Nonna Teresa and Luciana. It was good to be able to be hands on and they were very patient and willing to help and re explain the process again. Highly recommended"

Read all 406 verified reviews
See All ReviewsReady to Book Your Italian Food Experience?
Pick the right category and city for your trip — cooking class, food tour, wine tasting, truffle hunt, or gelato workshop. Hundreds of tours compared, all with free cancellation. Starting from $67 per person.
Browse Italian Food ExperiencesLecce Cooking Class — FAQ
Everything you need to know before booking a cooking class in Lecce.
Prices start around $67 per person for the top options. Costs vary by group size, duration, and inclusions like wine, tastings, or a full meal.
Most run 2–4 hours. Experiences that add a market visit, lunch, or a cellar or vineyard tour run longer — check each tour’s details.
Our top pick is “Lecce: Pasta Making Class in 1400s-Era Courtyard with Wine” — rated 4.7/5 from 406 reviews. See the options above for alternatives.
Many are — hands-on and walking experiences tend to be family-friendly. Check the minimum age listed on each tour before booking.
Most options include tastings or a full meal, and many include wine. The exact inclusions are listed on each tour.
Often yes, with advance notice — vegetarian is usually easy, vegan and gluten-free vary by operator. Flag it at booking.
Meeting points are central and shown on your voucher after booking. For tours with transfer or a countryside visit, pickup is from a central point in the city.
1–2 weeks in peak season (spring–autumn). Free cancellation on most tours means booking early is low-risk.
Still have questions? Email us at info@italian-food-tour.com